chicken cordon bleu, brussel sprouts and walnuts with a lemon dijonnaise

Chicken has been something of a crapshoot lately. I never know what is safe to eat anymore. What are we really eating… Is “organic” really organic? You can drive yourself crazy overthinking every company. Once you’re sure you’ve found a good one, there’s a recall. In the end, you just do the best you can….

no pasta lasagna

It’s pouring here in Florida, as it does now most days. The storms are heavy and arrogant. They command all of your attention with either the massive claps of thunder, the unrelenting rain or the sky firing up suddenly with rapid bolts of lightening surly to hit somewhere near you. Some days, the electricity goes…